An International Publications House
Albert Science International Organization
Connecting People With Pioneering Thought
Our Journals
JOURNALS || ASIO Journal of Microbiology, Food Science & Biotechnological Innovations (ASIO-JMFSBI) [ISSN: 2455-3751]
PAPER IN PUBLICATION DESK
|
AUTHOR NAME |
MANUSCRIPT TITLE |
CURRENT STATUS |
SYLVESTER CHIBUEZE IZAH |
ADVANCES IN PRESERVATIVES AND CONDIMENTS USED IN ZOBO (A FOOD-DRINK) PRODUCTION |
REJECTED |
SYLVESTER CHIBUEZE IZAH |
A REVIEW OF THE QUALITY ASSESSMENT OF ZOBO DRINK CONSUMED IN NIGERIA |
PUBLISHED |
RICHA SAXENA |
FUTURE ASPECT OF ANTIMICROBIAL NANOPRODUCT IN FOOD PROCESSING, PACKAGING AND SAFETY |
PUBLISHED |
KOMAL SONI |
A REVIEW ON PROBIOTICS AND THEIR BENEFICIAL & SIDE EFFECTS |
PUBLISHED |
ANJALI SHARMA |
NUTRACEUTICALS: VARIOUS FUNCTIONS & APPLICATIONS |
PUBLISHED |
NIDHI SINGH |
AN OVERVIEW OF POTENTIAL APPLICATIONS OF NANOEMULSIONS IN FOOD STUFFS AND FOOD PACKAGING |
PUBLISHED |
SWATI HARDAINIYAN |
A SHORT REVIEW ON PROMISING TRENDS EMPLOYED FOR PREPARATION OF NANOEMULSIONS IN FOOD APPLICATIONS |
PUBLISHED |